Saturday, February 20, 2010

Dinner - Monday, February 22

($13 per person)

  • Tuna
    • Black and White Sesame, Zest, Ginger
  • Muscles à la Nage
  • Squid Ink Risotto
  • Red Snapper
    • Sherry Vinegar, Herb Vinaigrette
  • Orange Mascarpone Flan
  • Macaroons

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